Remain Calm | Mexico | Decaf

Stop for a moment and breath. You don’t have to sacrifice any longer: we’ve got you. A light and airy body floats the smooth chocolate flavor across the palate, with just the right amount of nuance to keep you intrigued. This coffee is meant to rekindle your love for the quieter moments. No need to go off the hinges (remember your breathing). Remain Calm is our newest decaffeinated offering, meant to change with the seasons rather than matching a set flavor profile. We will keep it fresh while keeping you even-keeled.

Impact:

The Mountain Water Decaffeination Process is trademarked to the Descamex facility in Mexico. As a popular natural method for decaffeination, the Mountain Water Process uses pure water as an extraction solution, separating the caffeine compounds from the unroasted green coffee. The decaffeination process removes roughly 99% of the coffee’s caffeine while preserving the flavor of the coffee’s original sensory profile. This lot of Veracruz green coffee beans was sourced from small holders across the region.

Tasting Notes: Milk Chocolate | Golden Raisin | Breezy

Aroma: Brown Sugar | Cocoa

Roast Level: Medium Roast

Recommended Brewing Methods: Pour over | French Press | Cold brew

Producer: Small holder Farmers

Region: Veracruz

Varieties: Typica, Bourbon, Caturra

Processing Method: Washed process | Mountain Water Process Decaffeinated

Altitude: 1200-1600 meters above sea level